Thug Kitchen’s Veggie Pad Thai with Dry Fried Tofu

I made my first Thug Kitchen recipe tonight: veggie pad Thai with dry fried tofu. It was awesome! The sauce was really good and once everything was chopped it was an easy process of stir frying and mixing. I did have some trouble “dry frying” the tofu but that was more the pan I was using than anything.

The only change I made was to use buckwheat noodles instead of rice noodles. We think rice noodles are just too slippery! The buckwheat noodles worked great.

If you’re interested, here’s a link to their website: thugkitchen.com

And here’s the finished product:

IMG_0232.JPG

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s